Hariyani, N., Farida, S., Purwanti, G. A. . and Ferdian, M. A. . (2025) “Feasibility Analysis of Cow Milk Yoghurt Business: A Sustainable Model for Emerging Entrepreneurs in Indonesia ”, JURNAL GREEN HOUSE, 4(1), pp. 24–31. doi: 10.63296/jgh.v4i1.52.